Disc One Shellfish: Oven roasted Dublin Bay prawns, Scallops with date and jam and curried cauliflower puree. Hake with clams, fennel and cherry tomatoes. Appetizers, mezze and tapas: Crispy fried squid with harissa and cr
Disc One Shellfish: Oven roasted Dublin Bay prawns, Scallops with date and jam and curried cauliflower puree. Hake with clams, fennel and cherry tomatoes. Appetizers, mezze and tapas: Crispy fried squid with harissa and cr